>> MENU >> MAIN COURSE - VEGETABLES
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| | | VEGETABLES | Price | | |   | 1. SAYUR TUMIS KANGKUNG (fried kangkung with chili sauce - rau muống xào gia vị cay) | 50.000VND
2.5 USD
| | | | 2. SAYUR TUMIS SAWI (fried mustard leaf - rau cải xào gia vị) | 50.000VND
2.5 USD
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| 3. SAYUR CUMPUR (sauted mixed vegetables - rau xào thập cẩm) | 50.000VND
2.5 USD
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| 4. SAYUR BUNCIS (french bean - đỗ xào sambal) | 50.000VND
2.5 USD
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5. SAYUR TOGE IKAN MASIN (sauted bean sprout with salted fish - giá xào cá khô) | 50.000VND
2.5 USD
| | | | 6. TERUNG SAMBAL (egg plant fried with chili sauce - cà tím chiên sốt ớt) | 50.000VND 2.5 USD
| | | | 7. ULAM (boiled mixed vegetable with prawn chili sauce - rau luộc chấm mắm tương) | 50.000VND
2.5 USD
| | | | 8. GADO GADO (boiled mixed vegetable with peanut sauce - rau luộc chấm nước sốt lạc) | 50.000VND
2.5 USD
| | | | 9. BAIGAN MASALA (eggplant fried with spices - cà tím nấu gia vị ấn độ) | 50.000VND 2.5 USD
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